Atkins Crispbread 100g
Save 25 percent on selected Atkins
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Balancing your carb intake for breakfast or lunch need not be hard. Together with our expert bakers we have developed a delicious, crunchy crispbread which has 50% less carbs than regular crispbreads. Only 1,8 grams per cripsbread. Not only carb reduced but also high in protein and high in fibre, these delicious crispbreads are the perfect base for your favourite topping. Enjoy them for breakfast, lunch or as an evening snack with cheese, ham, salmon or your favourite (low carb) spread.
- Carb reduced
- High fibre
- High protein
Hazards and Cautions
While every care has been taken to ensure this information is always as accurate as possible, food products are regularly improved and nutrition content may occasionally change. As a result we recommend that you always read the label carefully before using or consuming any products. Nutritional Reference Value (NRV) information is based on the typical composition of the product. Guideline daily amounts are those for typical adult (men and women). NRV information for non Boots products is calculated by the manufacturer. Boots has no control over the recipe or nutritional content of such products and information on this site may differ to that given on the product label. We would therefore recommend you do not solely rely on this information and always read the product label. If you have any queries, or you would like advice on Boots products please contact our friendly Customer care team on 0345 609 0055.
This information was last updated 24/05/2016
Store in a dry, cool place.
For best before see: base of carton
Country of Origin: Germany
Manufacturer's Address: Atkins Int. B.V. Postbus 40022, 8004 DA ZWOLLE The Netherlands
Soya flour, Whole grain wheat flour, Chick pea flour, Wheat flour, Wheat gluten, Sustainable palm fat, Salt, Emulsifier (soya lecithin), Thickener (guar gum), Anti-caking agent (magnesium carbonate), Raising agents (sodium bicarbonate, potassium carbonate), Ground almonds
For allergens see ingredients in bold.
|Per 5g||Per 100g|
|of which saturates (g)||0.2||4.7|
|of which sugars (g)||0.2||3.6|